Why us?

Each Wheat Grain used to make our Atta is handpicked from Sehore region of Madhya Pradesh which is well known for it’s finest quality of wheat.

Our processing includes the best of both worlds, a combination of traditional stone grinders (Chakkis) and state of the art Meyer Color Sorting Solution, which sorts wheat grains according to its color and accepts only the ultra-fine wheat grain for production.

Unlike others, we do not remove bran(choker) from atta which enriches our Atta with dietary fibers.

The processing is completely mechanized and totally free from human touch which ensures hygiene level at its best. This ensures that freshness of our products is preserved while retaining all the essential nutrients .

We use the world’s best 3 layered packaging which prevents moisture and ensures that the nutritional value of our products remain intact, right from the processing mill to your kitchen.